Noodle casserole with Ral pork ribs

45 min

Difficulty

Medium

List of ingredients

400 g Ral pork ribs
300 g thick noodles
Chicken stock
1 tomato
1 onion
Olive oil
Salt
Pepper

For the garnish:

1 clove garlic
Parsley
A few blades of saffron
12 toasted almonds

All families have a different recipe for noodle casserole. This time, we will make the most common type, the traditional recipe. Just like Grandma’s!

Preparation

1. Prepare the ingredients
2. Begin boiling the broth in a separate bowl.
3. Salt and pepper the ribs.
4. Dice the onion.
5. Add the olive oil to a sauté pan.
6. Brown the ribs in the pan.
7. Prepare the garnish and put aside.
8. Put the onion in the pan.
9. Allow to sauté until transparent.
10. Add the tomato to the pan with the onions.
11. Reduce and caramelize the tomato with the onion.
12. Add the noodles.
13. Brown the noodles.
14. Add the chicken stock.
15. Add the garnish the last 5 minutes.
16. Remove and enjoy.

A classic that’s finger-licking good!